(BBE: 28/02/2025) Pot Noodle Original Curry Standard 90g
(BBE: 28/02/2025) Pot Noodle Original Curry Standard 90g is backordered and will ship as soon as it is back in stock.
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Description
Description
Ingredients
Noodle mix (96%): Dried noodles (64%) [WHEAT flour (contains calcium carbonate, iron, niacin, thiamin), palm oil, salt, firming agents (potassium carbonate, sodium carbonates)], maltodextrin, WHEAT flour, sugar, glucose syrup, carrots†, peas†, acidity regulator (sodium acetates), onion powder†, palm fat, flavour enhancer (monosodium glutamate), curry (0.5%) (cumin, coriander, turmeric, fenugreek seed, bay leaves, cloves, black pepper, cinnamon, chilli, fennel seed), flavourings, salt, yeast extract, potato starch, potassium chloride, garlic†, cheese powder (MILK). Sauce Sachet (4%): Mango sauce [mango puree (88%) (mango, sugar, salt, acid (acetic acid), spices), water, spirit vinegar, modified corn starch, cayenne pepper]. †From sustainable agriculture May contain egg, soy, celery and mustard
Nutrition
| Typical Values | Per 100g Prepared | Per 100g Unprepared | Per Serving Prepared | %* per portion** |
|---|---|---|---|---|
| Energy (kJ) | 601 kJ | 1948 kJ | 1833 kJ | 22% |
| Energy (kcal) | 145 kcal | 471 kcal | 442 kcal | 22% |
| Fat (g) | 5.4 g | 17 g | 16 g | 23% |
| of which saturates (g) | 2.6 g | 8.4 g | 7.9 g | 40% |
| Carbohydrate (g) | 21 g | 67 g | 64 g | 25% |
| of which sugars (g) | 2 g | 6.5 g | 6.1 g | 7% |
| Fibre (g) | 1.2 g | 3.9 g | 3.7 g | 0% |
| Protein (g) | 2.8 g | 9 g | 8.5 g | 17% |
| Salt (g) | 0.48 g | 1.5 g | 1.5 g | 25% |
| *% of Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - | - | - |
| 1 portion = 305 g. ( Pack contains 1 portions ) | - | - | - | - |